๐ Chicken Tikka Masala – A Global Favorite
๐ Chicken Tikka Masala – A Global Favorite
Indian-Inspired Recipe | Creamy Tomato Curry | Easy Chicken Tikka Masala
Image: Rich and creamy chicken tikka masala served with fresh naan and basmati rice
๐ Introduction
Chicken Tikka Masala is one of the most beloved dishes worldwide. Though rooted in Indian culinary tradition, it has become a staple in restaurants across the UK, US, Canada, and beyond. With its tender marinated chicken, rich spiced tomato sauce, and creamy finish, it’s the perfect balance of comfort and complexity.
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๐งพ Ingredients
Prep time: 20 minutes | Cook time: 35 minutes | Serves: 4
For the chicken marinade:
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600g boneless chicken thighs (or breasts), cubed
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1 cup plain yogurt
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2 tsp garam masala
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1 tsp turmeric
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1 tsp cumin
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1 tsp paprika
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1 tsp salt
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1 tbsp lemon juice
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2 cloves garlic, minced
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1 tsp grated ginger
For the sauce:
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2 tbsp oil or ghee
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1 onion, finely chopped
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3 cloves garlic, minced
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1 tsp grated ginger
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1.5 tsp ground coriander
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1 tsp cumin
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1 tsp paprika
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1 tsp chili powder (adjust to taste)
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400g canned crushed tomatoes
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1 cup heavy cream or coconut cream
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Salt to taste
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Fresh cilantro for garnish
๐ฅ Instructions
1. Marinate the Chicken
In a large bowl, mix the yogurt, spices, lemon juice, garlic, and ginger. Add the chicken and coat thoroughly. Cover and refrigerate for at least 1 hour (preferably overnight).
2. Cook the Chicken
Grill, broil, or pan-fry the marinated chicken pieces until cooked and slightly charred. Set aside.
3. Make the Sauce
In a large pan, heat oil or ghee. Sautรฉ onion until golden. Add garlic and ginger, then the spices. Stir for 1–2 minutes.
Add tomatoes and simmer for 10 minutes. Blend if a smoother sauce is desired.
4. Combine & Simmer
Add the cooked chicken to the sauce and simmer for 10 minutes. Pour in the cream and stir gently until well combined. Simmer another 5 minutes.
5. Garnish & Serve
Top with chopped cilantro and serve hot with basmati rice or naan bread.
๐ Tips for Best Results
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Use thigh meat for juicier texture.
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Marinate overnight for deeper flavor.
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Adjust cream for desired richness or use coconut milk for a dairy-free version.
๐ Why This Recipe Ranks
This article is optimized with high-volume keywords like "chicken tikka masala recipe", "creamy curry", and "Indian-inspired dish". It’s structured with proper headings (H1-H3), includes alt-text image suggestions, and caters to a global audience with easily sourced ingredients.